For the production of milk «Fermerskoe» Maslodel LLP buys natural cow's milk from leading farms throughout the North Kazakhstan region.
«Fermerskoe» milk undergoes ultra—pasteurization - short-term heating to a high temperature followed by rapid cooling. This technology helps to preserve the natural milk taste and ensures a long shelf life of the product in a sealed package.
The production is carried out in the North Kazakhstan region using modern German technologies that ensure stable product quality and safety.
«Fermerskoe» is suitable for daily consumption in its pure form and for cooking homemade dishes. It can be added to coffee, tea and cocoa, used for porridges, omelets, pastries, sauces and desserts.

Specifications:
Type: drinking milk
Processing: ultra-pasteurized
Raw materials: 100% natural cow's milk
Fat content: 3.2%
Volume: 0.8 L
Packaging: TFA
Manufacturer: «Maslodel» LLP
Production region: North Kazakhstan region
Technology: modern German technology