Novoishim Oil Press Plant is an industrial enterprise for processing oilseeds located in the village of Novoishimka in the North Kazakhstan region. The plant processes rapeseed, flax and soybean seeds to produce raw vegetable oil and high-protein cake used in the feed industry.
The company ensures stable processing of agricultural raw materials, participates in the formation of the company's raw material base and supports the supply of products for further processing and sale.

processing of seeds per day

tons of crude oil per year

high-protein feed
– 2006 — launch of the plant;
– Primary seed processing center: rapeseed, flax, soybeans;
– The main supplier of raw materials for
Fat and Oil plant in Almaty;
– Export of feed products from high-protein cake
On the territory of the enterprise there are:
– oilseed press processing lines;
– seed storage systems;
– production and technological sites;
– transport and loading areas;
– storage facilities



Unrefined vegetable oil is a product of primary extraction. The plant's production infrastructure is designed to process the main types of oilseeds in demand on international markets.
Selected oilseed raw materials are used for production, which have passed the entrance control for quality indicators. These are sunflower, rapeseed, flax.
Company Maslodel exports vegetable oilcakes and sunflower and rapeseed meal produced at its own oil processing facilities. The products are intended for use in the feed industry, animal husbandry and poultry farming.

It is produced by mechanical pressing, which allows you to save some of the natural fats and energy intensity of the product.

It preserves natural fats and has a high energy value, which makes it in demand in animal husbandry.
Currently, the company carries out export activities to the following countries: China, Estonia, Iran, Kyrgyzstan, Uzbekistan, Tajikistan, Turkmenistan and other countries
However, we are not stopping there — the company is consistently expanding its geographical presence and is actively working to bring food products to new foreign markets, strengthening partnerships and opening up new export horizons.