Kefir «Petropavlovsky» is produced by «Maslo-Del» LLP in the North Kazakhstan Region using natural milk «Petropavlovskoe». It is a fermented milk product with a mild, pleasant taste, suitable for everyday consumption.
Kefir can be enjoyed on its own, served with breakfast, or used in homemade recipes. It is suitable for making okroshka, pancakes, fritters, baked goods, and other dishes.
The product is available with a fat content of 2.5% and 3.2%, allowing you to choose the option that best suits your needs. The 1000 g TBA carton is convenient for family consumption.
Specifications:
Type: natural kefir
Base: natural «Petropavlovskoe» milk
Fat content: 2.5% / 3.2%
Volume: 1000 g
Packaging: TBA
Manufacturer: «Maslo-Del» LLP ТОО «Масло-Дел»
Production region: North Kazakhstan Region